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Gippsland Grass Fed Beef

Pasture Raised • 100% Grass Fed • Farm Direct

Gippsland Grass Fed Beef brings good quality grass fed beef at competitive price directly from the farm to your home. The cattle that are processed are raised ethically and naturally without the use artificial growth hormones and antibiotics. They roam on pasture and feed on grass their entire lives.

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About Us


Gippsland is a rural region south east of Victoria, more than 4 times the area of Melbourne but only about 5% of its population. Gippsland is best known for its primary production such as farming and about half of the farms in Gippsland are beef cattle farms. The temperate climate and high average annual rainfall makes Gippsland a renowned beef producing region.

Our farm is located in the beautiful rolling hills of West Gippsland in the Strzelecki Ranges, about 1.5 hours from Melbourne CBD and 20 minutes from the town of Warragul. The hilly terrain makes the farm not arable and only suitable for raising livestock. We have been raising beef cattle since 2013 and really excited to share our produce with you.

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Grass Fed Beef

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Wagyu & Angus Grass Fed Beef

9kg Beef Pack (including BONUS)

Wagyu $295 & Angus $260

Mixed Steak 2.5kg

• Eye/Scotch Fillet
• Porterhouse
• Oyster Blade

• Rump
• BBQ
Diced 1.0kg
Roast 2.0kg
Premium Mince 2.0kg

6 Burger Patties

BONUS 1kg Premium Mince


Please note that each cattle dresses differently, so proportions will vary slightly.


Half Side of Beef (Quarter of a Cattle)

Approximate Dressed Weight is about 50kg to 80kg


Full Side of Beef (Half of a Cattle)

Approximate Dressed Weight is about 100kg to 160kg


Please note that half and full side of beef sales are based on dressed weight, also known as hanging weight or carcass weight, including bones such as marrow bones, soup bones and dog bones. When buying full side of beef, the beef will be cut up according to your specifications. Both half and full side of beef will be labelled and vacuum sealed.



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Frequently Asked Questions

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How do I order the beef pack?

You can either email or call us to place your orders. A $100 deposit will be required before processing of the cattle.

How do I pick up the beef pack?

When the beef packs are ready, we will inform you of a designated location in your local vicinity at an appointed time and day for you to pick it up. Home delivery also available for a small fee.

How much fridge or freezer space do I need?

A 9kg beef pack will generally fit into a 20L space and standard top mount refrigerators usually have 250L of fridge and 100L of freezer space.

Are you certified organic?

No, but we aim to raise our cattle as naturally as possible without the use of antibiotics unless absolutely necessary to ensure the welfare of the animal.

And all our grass fed beef are free from growth hormones and GMOs (Genetically Modified Organisms).

What is so special about grass fed beef?

Grass-fed beef has been found to have a healthier ratio of omega-3 to omega-6 fatty acids. It often contains higher levels of key nutrients, including antioxidants, vitamins, and a beneficial fat called conjugated linoleic acid (CLA) that's been tied to improved immunity and anti-inflammatory benefits.  

Why is grass fed beef more expensive?

Pasture raised & grass fed cattle require more space and take much longer to grow to the same weight as those fed on grain.

What do F1 or F2 mean?

The letter 'F' stands for the word fillial and the number '1' or '2' refers to the generation. For example, a F1 Wagyu simply means that they are a first generation cross and are at least 50% Wagyu and  F2 Wagyu means that they are at least 75% Wagyu. Likewise F1 & F2 Angus means that they are at least 50% & 75% Angus respectively.

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